Lunch Break
Monday, May 12, 2025 10:00 AM to 11:30 AM · 1 hr. 30 min. (Africa/Abidjan)
DAY 1 - 12 MAY 2025
Registered attendees
Denis Gitari
Technical Lead -Food and Hygiene
SGS KENYA LIMITED
Enock Nyachae
Sustainability Project Manager
Danish Industry
Ephraim Ochieng
CO-Founder
Salus Swift
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